
Meal Sized Salads & Poké Bowls
All salads are served with a side of dressing, cutlery, and napkin.
CAESAR SALAD $12.95/ea.
(Add Grilled Chicken Breast + $5.00)
Romaine Lettuce, Garlic Croutons, Red Onions, Parmesan Cheese, Traditional Caesar Dressing
CHEF’S SALAD $12.95/ea.
Field Greens, Julienne of Black Forest Ham and Turkey, Swiss and Cheddar Cheeses, Hard Boiled Eggs, Cherry Tomatoes, Balsamic Vinaigrette
HARVEST SALAD $12.95/ea.
(Add Grilled Chicken Breast + $5.00)
Field Greens, Julienne Carrots, Cherry Tomatoes, Dried Cranberries, Toasted Walnuts, Crumbled Blue Cheese, Roasted Beets, Apple Balsamic Dressing
ROASTED VEGETABLE SALAD $12.95/ea.
(Add Grilled Chicken Breast + $5.00)
Roasted Eggplant, Bell Peppers, Summer Squash and Red Onions tossed with Israeli Couscous, Fresh Herb Vinaigrette
VEGAN POKÉ BOWL $12.95/ea.
Vermicelli Rice Noodles topped with Marinated Tofu, Edamame Beans, Julienne Cucumbers, Carrots and Red Peppers, Shaved Radish, Scallions, Diced Pineapple, Toasted Sesame Seeds and a side of Sriracha Vegenaise
SALMON POKÉ BOWL $17.95/ea.
Vermicelli Rice Noodles topped with Diced Sushi Grade Salmon, Edamame Beans, Julienne Cucumbers, Carrots and Red Peppers, Shaved Radish, Scallions, Diced Pineapple, Toasted Sesame Seeds and a side of Sriracha Mayo
AHI TUNA POKÉ BOWL $19.95/ea.
Vermicelli Rice Noodles topped with Diced Sushi Grade Ahi Tuna, Edamame Beans, Julienne Cucumbers, Carrots and Red Peppers, Shaved Radish, Scallions, Diced Pineapple, Toasted Sesame Seeds and a side of Sriracha Mayo
A 15% labour charge and all applicable taxes will apply.